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Grilled Tilapia and Carrots

Happy Thursday!
I've been meaning to try making my own grilled carrots for some time.
I always buy a bag use it for salads etc then end up having to throw the rest away because they go bad. Today I decided to use them with my fish dish before that happened.

-Tilapia fish
-bag of baby carrots
-olive oil
-pepper (optional)
-parsley flakes

Season Tilapia to your liking this time I just sprinkled some lemon pepper and orange Sazon Accent. Set aside. Slice carrots in half on the long side. In a bowl add 3 tbsp of olive oil, 1/4 tsp of salt, 1/4 of pepper if you like drop in the carrots mix and set aside. 

Begin to heat your toaster on the bake setting, place aluminum foil on bake sheet spread the carrots on top. Bake for 20 minutes or tender to taste. When the carrots were half way done I set my George Foreman grill for 12 minutes (I like my fish with a bit of color).

When they were both done I served with some Avocado on the side and a drizzle of honey on my carrots for added flavor.
I loved it! Quick and easy both prep and clean up. Healthy and fun.

Always stress free xo.

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